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Cranberry & Rosemary Mocktail Recipe

Looking for a cranberry juice mocktail recipe? Look no more! Try this Cranberry & Rosemary Mocktail Recipe, a perfect blend of holiday fun with the requisite cranberries, ginger, and lemon to create an all around delicious, sippable and striking drink. Using fresh cranberries as the highlight, you could also easily turn this mocktail into a cocktail with some creative substitutions. Either way, grab your prettiest holiday and fall glasses and set out something spectacular this fall.

Cranberry & Rosemary Mocktail Jingle Juice, a delicious beverage that is perfectly fall!

Let’s get started!

Cranberry & Rosemary Mocktail Recipe

Circleware Mojito Sling Glass Cocktail Drinking GlassesCircleware Mojito Sling Glass Cocktail Drinking GlassesZappy Tall Square Mini Cube 3oz ClearZappy Tall Square Mini Cube 3oz Clear

 

Ingredients – before getting started, grab the following ingredients to start your recipe

 


 

Directions

Cranberry & Rosemary Mocktail Jingle Juice, a delicious beverage that is perfectly fall!

Put water and ginger in a large pot and bring to a boil.

Reduce heat and add sugar, 1 cup of cranberries, and rosemary sprigs. Cook on medium heat until the mixture starts boiling and becomes thick. Mash cranberries and remove ginger and rosemary sprigs.

Let cool for 5-10 minutes.

Pour syrup on the bottom of the glasses.

Then add cranberry juice and fill with tonic water on top.

Add a few loose cranberries, sprigs of rosemary, and lemon slices to each drink for a nice look.

Serve and enjoy.

Cranberry & Rosemary Mocktail Jingle Juice, a delicious beverage that is perfectly fall!

 

TIP: I love these high glasses for this drink!

Cranberry & Rosemary Mocktail Jingle Juice, a delicious beverage that is perfectly fall!

Cranberry & Rosemary Mocktail Recipe

  • 4 cups water
  • 1 Inch ginger
  • ¾ Cup sugar
  • 2 Cups cranberries
  • 5 Rosemary sprigs
  • 4 Cups cranberry juice
  • 2 Cups tonic water
  • Lemon slices
  1. Put water and ginger in a large pot and bring to a boil.
  2. Reduce heat and add sugar, 1 cup of cranberries, and rosemary sprigs. Cook on medium heat until the mixture starts boiling and becomes thick. Mash cranberries and remove ginger and rosemary sprigs.
  3. Let cool for 5-10 minutes.
  4. Pour syrup on the bottom of the glasses.
  5. Then add cranberry juice and fill with tonic water on top.
  6. Add a few loose cranberries, sprigs of rosemary, and lemon slices to each drink for a nice look.
  7. Serve and enjoy.

Circleware Mojito Sling Glass Cocktail Drinking GlassesCircleware Mojito Sling Glass Cocktail Drinking GlassesZappy Tall Square Mini Cube 3oz ClearZappy Tall Square Mini Cube 3oz Clear

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