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Copycat KFC Fried Chicken
What You Need
  • Chicken - you can use breasts thighs, drumsticks, wings
  • 2 quarts neutral oil ok for frying
  • 1 egg white
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon brown sugar
  • 1 tablespoon kosher salt
  • SPICE MIXTURE:
  • Create and set aside in separate plate
  • 1 tablespoon paprika
  • 2 teaspoons onion salt
  • 1 teaspoon chili powder
  • 1 teaspoon black pepper
  • 1/2 teaspoon celery salt
  • 1/2 teaspoon dried sage
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried marjoram
Instructions
  1. Preheat fryer to 350ยบ F.
  2. Mix together spice mixture, flour, sugar, and salt.
  3. Now dip your chicken into your egg whites till coated and stick in the flour mixture. Coat all sides well, turning as you go and making sure the flour is covering the entire piece.
  4. Set chicken aside for approximately 5 minutes so the mixture dries on the chicken and sticks well. Now fry your chicken. The frying time will depend on the pieces you are frying, but breasts/wings take up to 14 minutes and legs take about 16 minutes.
  5. Once done, let sit on paper towel to remove excess grease and serve.